Tuesday, June 25, 2013


Went to my parent's restaurant for lunch (yes, my dad is a cook...and no not the healthy kind, the French kind...). I had a delicious gluten free mozzarella and tomato crepe with a side of French taboule with 1/4 of an avocado. I don't have the exact recipe for the gluten-free crepes because I didn't make them but they were amazing! I found cheap figs at my local grocery store, so I am super excited to start eating those! stay tuned for more recipes!!

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